Lemon Ricotta Berry Cups
Like cannoli filling in a cup: sweet lemon ricotta with berries and toasted almonds.
Ingredients
- 1/2 cup Part-skim ricotta
- 1 tsp Honey
- 1/2 Lemon (zest)
- 1/2 cup Mixed berries
- 1 tbsp Sliced almonds, toasted
Directions
- Whip ricotta, honey and lemon zest until smooth.
- Layer with berries in a small glass.
- Top with toasted almonds.
Calorie breakdown
Ricotta 170 · honey 20 · berries 40 · almonds 35
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